Topic: Economics of the restaurant or hospitality industry
Please write a concise summary for article 1 and article 2 with each 250 word limit
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Article 1: Key Threats to Economic Security of Hotel and Restaurant Enterprises
Published in: Bìznes Inform,2021,Directory of Open Access JournalsBy: Voroniuk Ievgeniia V.
Article 2: COVID-19 Crisis Management on the Example of Hospitality Industry Enterprise in Latvia
Published in: Problemi Ekonomiki,2022,Directory of Open Access Journals
By: Koryuhina Catherine;Shamshina Tatyana;Riashchenko Viktoriia;Gryshova Inna Yu.