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Please I need this report to be review and answer from question 4 through the

February 17, 2024

Please I need this report to be review and answer from question 4 through the end. Also please add APA style references that I will provide , also all the information need it will be on the chronometer report given and on the links that will be use as reference at the end . Please open the report and help start answering from number 4 down. Here are the link will be needing to use https://ods.od.nih.gov/HealthInformation/nutrientrecommendations.aspx
https://nap.nationalacademies.org/read/10490/chapter/3#33

Here are the instruction :
Before beginning your Part II assignment, review the orientation to the NUTR 100 Dietary Analysis Project ( https://youtu.be/srlEsGGFjCc )

Part II: Dietary Analysis (Due Week 6) — 170 pts

4. Open this Tables and Questions file (linked MS Word document) to complete the rest of the assignment. Using the Nutrition Report above, fill in the Average Eaten columns of Tables and Questions file of the file you just opened.
To fill in Table 1, Energy and Macronutrients (percent of calories), use the top of the report as shown below. You will need to hover over each macronutrient name to see percent of calories from each. Do NOT use information from the sections that are crossed out on the image below.

For remaining macronutrient components and the micronutrients, use the Nutrition Report tables to obtain the information to fill remaining average intakes for Tables and Questions file.

Using the screenshot below as an example, you will use the 1st column values rather than the gray/green/red bar values in the 2nd column.

5. Finish Tables 1 and 2 in the Tables and Questions document you downloaded by using the following resources for Target or RDA/AI Nutrient values.

Macronutrients: Use the values for the Acceptable Macronutrient Distribution Range (AMDR) that you learned about in your textbook for Target values. These can be found in their respective chapters/units in the textbook (Unit 1: Defining Nutrient Requirements: Dietary Reference Intakes).

Micronutrients: Use the link below for RDA/AI values for all vitamins and minerals except Vitamin D. For Vitamin D, the units from Cronometer do not match the RDA/AI units found in the link below. While this is the most recent publication for RDA/AIs, presently IUs are the preferable measurement for vitamin D. As a result, Cronometer provides the results in IUs for this vitamin. Use the following reference:

Vitamin D – RDA 600 IU for males and females

Here is the Dietary Reference Intake (DRI) link to a detailed reference for DRIs for all vitamins and macronutrients. You’ll need to scroll down to find the list of links and select the Recommended Dietary Allowances (RDA) options for Elements (these are the minerals) and Vitamins for each category to complete Table 2 in your Tables and Questions Document. You’ll also need to use this DRI/Tolerable Upper limit link to find the Tolerable Upper Limits links (scroll down to below the RDA links) to complete Question 8 in the Tables and Questions Document.

Dietary Reference Intakes are provided by the Food and Nutrition Board of the Institute of Medicine (National Academy of Sciences and the National Institutes of Health)

Step 4: Analysis Questions

1. Answer Questions 1-9 in the Tables and Questions file based on your results in your Cronometer report, your textbook, and any other class resources. Use complete sentences and ensure proper grammar and spelling.

2. Use this DRI/Tolerable Upper limit link to find the Tolerable Upper Limits links (scroll down to below the RDA links) to complete Question 8 in the Tables and Questions Document.

Step 5: Submission

The following should be submitted as attachments when you have completed this part of your project:

1. Nutrition Report screenshots (as .doc or .pdf file)

2. Completed Analysis to include Tables and Questions file and answers to diet analysis questions (Tables and Questions file) (upload as .doc or .pdf file; File extension .docm may not upload properly to Assignment folder.)

Reminder: Review the Dietary Analysis Part II grading rubric before you submit this assignment to the Assignment Folder.

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